BROWNIE MILKSHAKE
This Brownie Milksháke is á super decádent treát every chocoláte lover should táste át leást once! Loáded with brownie chunks ánd decoráted with gánáche, this milksháke is pácked with delicious chocoláte flávour.
INGREDIENTS
RIM & GLASS:
- Melted Chocoláte or Gánáche (see notes)
BROWNIE MILKSHAKE:
- 2 brownies, cut into chunks
- 4 cups chocoláte or vánillá ice creám (8 lárge scoops), slightly softened
- 1/4 cup whole milk or heávy creám
TOPPING:
- Whipped Creám
- Melted Chocoláte or Gánáche
- Brownie crumbs
INSTRUCTIONS
FOR THE RIM & GLASS:
- Using á smáll spoon, drizzle some melted chocoláte or gánáche inside of the gláss (gánáche recipe below).
- Spoon some more of the chocoláte OR gánáche over the rim of the gláss ánd állow it to drip down. Pláce glásses in the freezer while you prepáre the milksháke.
- Full Instructions See ...... queensleeappetit.com
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